Rocky Road Candy Squares, made from chocolate chips, condensed milk, chopped peanuts and marshmallows.
Rocky Road Candy Squares
I settled on this recipe while doing a review of the cookbook Da Cajn Critter {affil link}, and while there were loads of great Cajun recipes I could have chosen, since we were rolling on closer to the holidays and I need some more candy recipes, I thought these candy squares would be a great addition to the Christmas sweets tray.
The version below is a slightly adapted version of Janet's Rocky Road Squares found in the cookbook, substituting butter for margarine and also changing the pan technique a bit. This results in a delicious rocky road candy of chocolate, marshmallows and crunchy peanuts that would be a fine addition to your holiday sweets table. I hope that you enjoy it!
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Here's how to make it.
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