Who can resist a yummy potato skin, baked to a crispy tenderness and filled with all the goodies we love - green onion, bacon and cheese - and for me, topped with a dab of sour cream?
Loaded Potato Skins
Just looking at these always makes me want to make more! They are yummy bites of deliciousness and totally addictive.
Potato skins have always been a favorite of mine though admittedly I can eat far too many of them all on my own. Every. Single. Time. I see a photo of my potato skins I start obsessing about potato skins and absolutely have to have them and have them right now!
This is my way of making skins and really, it's a no-recipe, recipe, maybe even just more of a method.
Just make as many or as few as you want, use as much bacon, cheese, sour cream and green onion as you like. I really have only one suggestion. Yes. Make the whole 5-pound bag. But only if you have some folks to share them with!
Here's how to make them.
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